Agyaa Pure Buffalo Cultured Ghee: The Command of Purity 1 ltr

Buffalo Cultured Ghee is crafted the traditional way—just like our grandparents did.

🥛 Fresh buffalo milk is first converted into thick curd.
🥣 The curd is naturally cultured and hand-churned to extract makkhan (butter).
🔥 The butter is then slowly simmered to create rich, aromatic cultured ghee.

No shortcuts.
No preservatives.
No artificial flavours.

Only pure goodness, handcrafted with patience and tradition.